Dajiale (Foshan Meidi Branch)
小吃快餐 · ⭐ 3.5
Units 134–139, Building 3, Midea Wealth Plaza, No. 1 Chengde Road, Beijiao Town (for registered address only)

Dishes
Taiwanese Meat Sauce Chicken RiceA Taiwanese dish featuring tender chicken cutlets served over rice with a savory meat sauce.
Signature Hainanese Chicken RiceA classic Hainanese dish featuring tender chicken served over fragrant chicken oil rice, accompanied by chili sauce and cucumber slices.
Hainanese Chicken RiceHainanese chicken rice is a specialty dish from Hainan, primarily made with chicken and fragrant rice. The preparation involves boiling the chicken until tender and serving it with rice cooked in chicken oil and chicken broth. The result is a delicious dish with succulent, juicy chicken and flavorful, oily rice that fills the air with aroma.
Hong Kong Style Milk TeaHong Kong-style milk tea, made by blending black tea with fresh milk. The black tea is carefully brewed to achieve a bright red color and rich aroma. The addition of fresh milk creates a smoother texture, with the perfect balance between tea and milk—retaining the tea's freshness while adding the richness of milk.
Braised Spring ChickenBurned spring chicken is a dish made with tender chicken, typically young roosters or chicks. After marinating, it's pan-fried until golden and then simmered with seasonings and water until fully cooked. The meat is tender and the sauce rich.
Roast Duck and Chicken ComboA classic Cantonese dish featuring roasted duck and chicken, marinated and cooked to perfection for a crispy skin and tender meat.
Baked Pork Chop RiceA savory dish featuring a seasoned pork chop baked over rice with vegetables, creating a rich and satisfying meal.
Raw Almond Egg White TeaMade from raw almonds and egg whites, this tea is gently blended, filtered, and simmered for a smooth, nutritious drink.
Mushroom Beef Baked RiceA savory dish featuring tender beef and assorted mushrooms baked over rice with a creamy sauce, then finished in the oven for a golden crust.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Chicken Cutlet with Egg and BaconChicken cutlet stir-fried with eggs and bacon, a savory and satisfying dish combining tender chicken, fluffy eggs, and salty bacon.