Lakeside Dining
小吃快餐 · ⭐ 4.2
No. 33, Jiatong Street, Xianjiahu Road
Dishes
Thai-Style Marinated JellyfishFresh jellyfish is marinated in a tangy Thai sauce made with lime juice, fish sauce, chili, lemongrass, and garlic for a crisp, spicy-sour flavor.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Bird's Nest Potato ShredsA creative dish featuring potato shreds and precious bird's nest, stir-fried gently for a crisp texture and rich nutrition.
Frog LegsFrogs legs, known for their tender texture and delicious flavor, are the main ingredient in this dish. Typically stir-fried with chili peppers, scallions, ginger, and garlic, the frogs' legs are carefully cooked to achieve a tender and richly flavored result—making it a nutritious and delightful delicacy.
Charcoal Grilled Spicy FishFresh fish marinated in a secret spicy sauce and grilled over charcoal. Crispy, fragrant exterior with tender, juicy flesh and rich, bold spiciness.
Secret-Recipe Orchid Tofu SkinA Chinese dish made with tofu skin marinated in a secret sauce and stir-fried, offering a savory and tender texture.
Mustard Tofu Skin SaladA cold dish made with tofu skin and mustard, offering a crisp texture and spicy aroma.
Money EggMoney Egg is a Chinese dish primarily made with eggs. The preparation involves slicing boiled eggs, frying them until golden on both sides, and then stir-frying with chili, garlic, and other seasonings.
Flavorful BeefA dish featuring tender beef stir-fried with vegetables and a secret sauce, offering rich flavor and aroma.
Fish Roe Hot PotA hot pot dish featuring fresh fish roe cooked in broth with vegetables and meats, offering a rich and savory flavor.
Cucumber Peel Stir-Fried with PorkA home-style dish made by stir-frying cucumber peels and pork slices, seasoned to perfection for a fresh and savory taste.