Old Beijing Tripe Noodles & Cold Vermicelli
小吃快餐 · ⭐ 3.4
No. 8, Yunjing East Road, Food Court, Floor 1
Dishes
Beijing-style Tripe NoodlesOld Beijing tripe noodles is a traditional Beijing snack, primarily made with pig's stomach and vermicelli. The pig's stomach is sliced into fine strips and quickly stir-fried to maintain its tender texture, then cooked together with boiled vermicelli and seasoned with appropriate condiments to create a distinctive Beijing flavor.
Xi'an Traditional Spicy Oil Cold NoodlesXi'an traditional spicy oil cold noodles made from wheat flour, served with shredded cucumber and bean sprouts, topped with a sauce of chili oil, garlic water, soy sauce, vinegar, sugar, and Sichuan pepper powder, mixed and eaten.
Mahjong BaoziMahjong baozi is a traditional Chinese snack made primarily from flour, mixed with oil, sugar, and other seasonings to form a dough, filled with mahjong-shaped filling, and baked. Its outer skin is golden and crispy, while the filling is sweet and delicious, resembling mahjong tiles in shape—hence its name.