Northern Baked Flatbread (Dezhengyuan Store)
小吃快餐 · ⭐ 3.4
No. 042, Buildings 20 & 21, Juxin Courtyard, Dezhen Garden Community, Heyuanhua Subdistrict
Dishes
Crispy Scallion PancakeA Chinese flatbread made with scallions and flour, layered and pan-fried until golden and crispy, offering a savory, aromatic flavor.
Potato Strips with Chicken RollA fusion dish featuring fried chicken strips and sliced potatoes rolled together, then pan-fried until golden and crispy.
Sun Egg PancakeA sunny-side-up egg pancake made by frying eggs with seasonings into a round, soft cake resembling the sun.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Freshly Cooked Mung Bean PorridgeA soothing porridge made from fresh mung beans, slowly simmered until creamy and fragrant—ideal for cooling down in summer.
Freshly Cooked Black Rice PorridgeA nutritious and comforting porridge made from freshly cooked black rice, known for its rich flavor and health benefits.
Freshly Ground Soy Milk in BowlFreshly ground soy milk made from high-quality beans, served in a bowl for a smooth and natural taste.
Sweet Layer CakeA sweet layered cake made with thin dough layers and sweet fillings like cream or jam, baked to perfection for a delicate, crispy texture.
Potato Shreds in FlatbreadA dish made by stuffing stir-fried shredded potatoes into a steamed bun or flatbread. Main ingredients include potatoes, flour, and green onions. Potatoes are sliced thin, quickly stir-fried with salt, then served inside a warm bun.
Crunchy Fragrant CakeA fragrant and crispy Chinese pastry made with flour, lard, and sesame, baked to golden perfection for a melt-in-your-mouth texture.