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Liang Pi Mr. (Dacheng Road Store)

小吃快餐 · ⭐ 3.8

2nd Floor, TianTai Shopping Mall, No. 25, Dacheng Road

Dishes

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  Traditional Cold Noodles

  Traditional cold noodles are made from flour, washed, settled, and steamed into thin, elastic sheets, then cut into strips and mixed with seasonings. Main ingredients include flour, water, and salt, often served with cucumber ribbons, bean sprouts, garlic paste, chili oil, vinegar, soy sauce, and sesame oil.
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Stir-Fried Beef with Cold Noodles

  Stir-fried beef with cold rice noodles is a dish featuring beef and cold rice noodles. Beef is sliced or diced, stir-fried with the noodles and seasoned with soy sauce, cooking wine, scallions, ginger, and garlic until fully cooked. The noodles are smooth and the beef tender, offering a rich texture.
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  Stir-fried Sesame Paste Noodles

  Stir-fried sesame sauce cold noodles is a dish made with cold noodles, sesame sauce, cucumber strips, carrot strips, and other ingredients. The noodles are cut into strips, stir-fried in oil, mixed with seasoned sesame sauce and seasonings, then garnished with chopped green onions or cilantro.
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  Grilled Cold Noodles

  Grilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
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  Roujiamo

  Roujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
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  Garlic Lobster Rice

  Garlic shrimp rice features fresh lobster stir-fried with garlic, onion, and green pepper, then mixed with rice to absorb the rich flavor.
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  Sesame Sauce Beef Tendon Noodles

  Ma酱 Noodles with Beef Tendon features beef tendon and noodles as its main ingredients. The beef tendon is carefully stewed until tender and delicious. After cooking the noodles, they are mixed with sesame sauce, the stewed beef tendon, and appropriate seasonings, creating a rich sesame aroma and the savory flavor of the beef tendon.

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