Bai Se Jing Pin · Lao Changsha Chou Dou Fu (Tongcheng Plaza Branch)
小吃快餐 · ⭐ 3.6
No. 2 Fenglin Road; No. 3-9 Lushan Road

Dishes
Spicy Sour NoodlesSpicy sour noodles made with sweet potato noodles, topped with peanuts, cilantro, and chili oil for a tangy, fiery kick.
手工凉面手工凉面以面粉为主料,经手工揉制、擀压、切条制成细长面条,煮熟后过冷水使其爽滑筋道。搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜,佐以芝麻酱、酱油、醋、蒜末、辣椒油等调味料拌匀食用。
Signature Golden Crispy Stinky TofuA crispy fried tofu dish with a golden crust and strong aroma, served with a special sauce for rich flavor.
Old Changsha Large SausageOld Changsha large sausage is a traditional cured meat made from pork, seasoned with chili, Sichuan pepper, salt, sugar, and liquor, then stuffed into casings and air-dried or smoked.
Old Changsha Classic Black Stinky TofuA traditional black stinky tofu from Old Changsha, made from fermented soybean curd and deep-fried until crispy, served with spicy chili sauce and garlic paste.
Old Changsha Golden Crispy Stinky TofuA signature Hunan snack made by deep-frying tofu until golden and crispy, served with spicy sauce and cilantro for a bold, savory flavor.
Old Changsha Black and White Double-Flavor Stinky TofuA traditional Hunan snack featuring fermented black tofu and fresh white tofu, served with spicy chili oil and garlic sauce.