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Xian Ya Seafood Research Institute (Dalong Store)

小吃快餐 · ⭐ 3.6

No. 1, Fuyu Xin Cun, Tongsheng Community; No. 14-7, Huaxing Road

Dishes

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  Crispy Lotus Root Salad

  A refreshing cold dish made with sliced lotus root, blanched and tossed in a dressing of garlic, vinegar, chili oil, and sesame oil for a crisp, tangy bite.
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  Salty Tofu

  A classic Chinese dish made by pan-frying tofu and seasoning it with savory sauces for a rich, salty flavor.
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  Mixed Fragrant Tofu Skin

  Fried tofu skin is soaked, sliced, blanched, then mixed with seasonings for a crisp texture and rich aroma.
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  Spicy Mustard Octopus Feet

  Fresh octopus feet marinated in a spicy mustard sauce, offering a crisp and tender bite with a bold, tangy kick.
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  Rocket Squid Roll

  Rocket squid tubes are made from fresh squid, peeled and cut into筒 shapes, filled with seasoned stuffing (usually pork mince, scallions, ginger, eggs), skewered and deep-fried until golden and crispy, forming a rocket-like筒 structure.
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  Crispy Jellyfish Salad

  A refreshing cold dish made from jellyfish and vegetables, seasoned with vinegar, garlic, and sesame oil for a crisp and tangy flavor.
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  Spicy Fish Skin Salad

  Fresh fish skin is blanched, sliced, and mixed with vegetables like cucumber and carrot, then dressed with garlic, vinegar, and chili oil for a crisp, spicy-sour flavor.
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  Spicy Mustard Octopus

  Fresh octopus marinated in a special mustard sauce, offering a crisp texture and a bold, slightly spicy flavor.
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  Delicious Chewy Squid Rings

  Fresh squid rings stir-fried with aromatics and seasonings to achieve a tender yet chewy texture, delivering a savory and satisfying bite.
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  Delicious Shrimp

  Delicious shrimp stir-fried with garlic and ginger, seasoned with soy sauce and a touch of sugar for a savory and aromatic dish.
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  Delicious Sea Cucumber Sprouts

  A dish made from fresh sea cucumber sprouts stir-fried with garlic and chili, offering a crisp texture and rich mineral content.
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  Delicious Shrimp Congee

  A savory rice porridge made with fresh shrimp and rice, slowly cooked to a creamy consistency. Tender shrimp and soft grains create a comforting dish perfect for breakfast or recovery.
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  Fish Slice Fresh Shrimp Squid Tentacle Porridge

  A porridge made with fresh fish slices, fresh shrimp, and squid tentacles, cooked slowly with rice. It has a smooth, rich texture and a savory oceanic flavor.
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  Spicy Boneless Chicken Feet

  Spicy boneless chicken feet is a cold dish made from chicken feet, blanched to remove odor and bones, then marinated or mixed with chili, Sichuan pepper, garlic, ginger, and other seasonings for a crisp texture and rich flavor.
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  Spicy Black Bean Threads

  Spicy black bean threads are made from soaked and blanched black bean threads, stir-fried with chili and Sichuan pepper. Crisp and tender with a spicy-numbing flavor.

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