Fengji Old Flavor Smoked Chicken (Taifeng Store)
小吃快餐 · ⭐ 4.0
Room 101-1, Unit 72, No. 99, Fourth Avenue
Dishes
Smoked Wood ChickenSmoked wild chicken is a traditional delicacy, primarily made with wild chicken. After marinating, the chicken is smoked in a specially designed smoker using fruitwood or tea leaves until the meat is fully cooked and well-seasoned.
熏琵琶腿熏琵琶腿是一道以鸡腿为主要食材的菜肴，通过腌制后进行烟熏处理制成。鸡腿通常用盐、酱油、料酒等调料腌制入味，再用木屑或茶叶等材料进行低温烟熏，使其带有独特的烟熏香气和色泽。
Smoked Pork ElbowSmoked pig trotter is a dish made primarily from pork knuckles, marinated, boiled, then smoked to achieve a deep brown color and unique aroma using tea, sugar, and spices.
Smoked Chicken FrameSmoked chicken frames are made from chicken bones, marinated and then smoked with a special blend of smoking spices, resulting in a unique aroma and color.
Smoked Chicken FeetSmoked chicken feet is a traditional dish primarily made with chicken feet. During preparation, the chicken feet are first marinated and then smoked using a specific technique to achieve a unique smoky aroma. The finished product has a golden-brown skin and tender meat, with a rich smoky flavor.
Sesame Flatbread with HamA Chinese snack made by sandwiching sliced ham between toasted sesame flatbreads, offering a crispy exterior and savory filling.