Chen Sheng Fat Clams (Shizhong Store)
烧烤 · ⭐ 4.4
No. 118, 1st Floor, Jinyun Jinjie, Qinglongshan South Street

Dishes
Red SausageSausage made primarily from pork, mixed with starch and seasonings, then stuffed into casings and cooked by steaming or smoking. It has a red color, firm texture, and smooth taste.
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
Sweet and Spicy ClamsFresh clams stir-fried with sweet soy sauce, Sichuan peppercorns, and chili for a savory-sweet flavor.
Sweet and Spicy ClamsSweet and spicy fried clams made with fresh clams, sweet bean sauce, Sichuan peppercorns, garlic, and ginger. Clams are cleaned and stir-fried with seasonings to absorb the sweet-spicy flavor, resulting in a tender and chewy texture.
Sweet Spicy ClamsFresh clams stir-fried with sweet soy sauce, garlic, and ginger, resulting in a savory and slightly spicy dish.
Unlimited Craft BeerUnlimited craft beer served fresh, made with premium barley, hops, yeast, and water using traditional fermentation methods for a rich, smooth flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Spicy Squid Stir-FrySpicy stir-fried octopus is a dish featuring octopus as the main ingredient, quickly cooked with chili, garlic, ginger, and other seasonings. The octopus is cut into segments and stir-fried with chili, scallions, and ginger to retain its tender texture.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy June Yellow CrabA dish made with fresh June yellow crabs stir-fried with chili and Sichuan pepper, delivering a spicy and fragrant flavor.
Spicy Golden CrabFresh crab is stir-fried with chili, Sichuan pepper, and aromatics to create a spicy, rich dish with abundant crab roe.