Taj Mahal Indian Restaurant
东南亚菜 · ⭐ 4.0
Room 105, Jiahong Commercial Plaza, No. 1296 Jinrong Street, Honggutan New Area
Dishes
Original Curry ChickenOriginal curry chicken is made with chicken and vegetables cooked in a rich curry sauce, offering a flavorful and aromatic dish.
Vegetable SamosaA popular Indian snack made with a crispy pastry shell filled with spiced vegetables like potatoes, peas, and carrots.
Chicken VindalooA spicy Indian dish made with chicken, chili, and spices simmered in a tangy tomato-based sauce.
Mixed VegetablesA dish made by stir-frying or stewing a variety of fresh vegetables such as carrots, bell peppers, potatoes, and onions, offering a balanced and nutritious meal.
Matsya Masala Curry ShrimpA flavorful Indian dish featuring fresh shrimp cooked in a rich blend of tomatoes, onions, ginger, garlic, and aromatic spices.
Cheese BakeCheese pie is a pastry made from flour and baked with cheese flakes. During preparation, cheese and seasonings are mixed into the batter, then baked in an oven until golden and crispy. The crust is crunchy on the outside and tender on the inside, with melted cheese that fills the air with rich aroma.
Keema MutterA flavorful Indian dish made with minced lamb and green peas, slow-cooked in a spiced tomato-based sauce.
Spiced Fried RiceSpiced fried rice made with seasoned rice, vegetables, and aromatic spices for a flavorful dish.
Tandoori ChickenTandoori chicken is a popular Indian dish made by marinating young chicken in yogurt and spices, then cooking it in a tandoor oven for a smoky flavor and tender texture.
Butter Layer CakeA dessert made of multiple layers of buttery pastry, baked to a crisp and rich texture, often dusted with powdered sugar or served with fruit.