JieJie Jiang Yi ShaoRui Specialty Store (QuanMen Yi Hao Store)
日料 · ⭐ 4.4
No. 81 Beiqing Road, Zone 1, Courtyard No. 81, Building 5, 1st Floor, Room 103
Dishes
Middle Beef Chest and AbdomenMiddle beef chest and abdomen is made from medium-sized beef chest and abdominal meat, which is sliced, marinated, and then pan-fried or stewed. The main ingredient is beef, with a tender texture, suitable for beef lovers.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Hokkaido Baked ScallopsHokkaido baked abalone features fresh abalone with cream, cheese, and garlic, baked at high temperature. Cleaned abalone mixed with seasonings, placed in a baking dish, topped with cheese, then grilled until blended and slightly charred.
Thick-cut Wagyu Top BladeThick-cut ribeye steak made from beef ribeye, tender and marinated, then grilled or charcoal-broiled. Thick slices retain natural juices with a chewy texture.
Wagyu Beef Short RibsWagyu short ribs made from premium Wagyu beef, marinated and grilled or charcoal-roasted to retain tender, juicy meat with a slightly charred surface.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Braised Pork RiceBraised pork rice is a Chinese dish featuring marinated pork belly, pan-fried until the skin is slightly crispy and the fat and lean meat are evenly layered, served with rice. The meat is typically marinated with soy sauce, sugar, and cooking wine, and a touch of spices is added during cooking for enhanced flavor.
Beef Short Rib with SauerkrautBeef short ribs are marinated and cooked with cabbage, resulting in flavorful beef and tender cabbage.
Premium Beef Top SirloinPremium beef ribeye from the upper shoulder, tender with even fat distribution. Marinated and grilled or charcoal-broiled to preserve its natural flavor.
Premium Black Pig BellyPremium black pork belly features lean and fatty layers, marinated then grilled or braised for tender meat with even fat distribution and rich flavor.
Secret-Recipe Beef Short RibsBeef short ribs marinated in secret spices, then slow-cooked or grilled to tender perfection, preserving the beef's natural aroma and juices.
Thinly Sliced Beef TenderloinThinly sliced beef tenderloin is a dish made with fresh beef tenderloin, thinly sliced and quickly stir-fried. The meat is tender and flavorful, usually seasoned with soy sauce and cooking wine.