Hula Noodle House · Headline Wanzha Noodles (Tiansheng Li Street Store)
小吃面食 · ⭐ 4.5
No. 197 Tiansheng Road
Dishes
Original Soup Beef NoodlesOriginal beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
Double Pepper Braised Pork NoodlesA savory dish featuring slow-cooked pork and green and red peppers, tossed with noodles for a rich, spicy flavor.
Signature Spicy Noodles with Peas and PorkHeadliner豌杂面 features hand-made noodles with a sauce of stir-fried peas and minced meat, seasoned with scallions and garlic. The noodles are chewy, the sauce rich, the peas soft, and the meat flavorful.
Sichuan-style Braised Pork RiceA flavorful dish featuring tender pork belly braised in a spicy, aromatic sauce made with Sichuan spices, served over steamed rice.
Dry-Mixed Ginger Duck NoodlesA savory dish of tender duck meat stir-fried with ginger and tossed in noodles, offering a rich, aromatic flavor.
Warming Mushroom Chicken Noodle SoupA comforting soup made with chicken and assorted mushrooms, served over noodles for a nourishing and warming meal.
Spicy Beef Noodles with Fresh ChiliesSpicy beef slices mixed with fresh chili and tossed in noodles, seasoned with a savory sauce for a bold, aromatic flavor.
Tomato Fried Egg NoodlesTomato fried egg noodles are made primarily with tomatoes, eggs, and noodles. First, cut the tomatoes into pieces and set aside the beaten eggs. Next, cook the noodles until done and drain them. In a hot pan with oil, stir-fry the tomatoes, then add the egg mixture and stir well. Finally, add the cooked noodles and season with appropriate seasoning, mixing thoroughly.
Luxury Chongqing NoodlesA premium Chongqing-style noodle dish featuring hand-pulled noodles, spicy chili oil, Sichuan peppercorns, garlic, and a mix of savory toppings like beef, bean sprouts, and pickled vegetables.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.
Sunlight Tomato Omelet NoodlesSunlight Tomato Omelet Noodles is a simple stir-fried dish made with tomatoes, eggs, and noodles. The tomatoes are cooked soft, then combined with fried eggs and cooked noodles and stir-fried evenly, resulting in a delicious and fresh taste.
Chicken Offal Rice NoodlesChicken offal rice noodles is a dish featuring chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the offal is blanched or stir-fried and then combined with cooked rice noodles, either stir-fried or simmered in broth, seasoned to taste.