One Bowl of Low-Fat Hainanese Chicken Rice (Chunxiao Road Branch)
东南亚菜 · ⭐ 3.6
Room 03, Shop No. 18, 1st Floor, Building 4, Tingrui Youmi Space, Wuhan Economic & Technological Development Zone

Dishes
Boneless Chicken SticksBoneless chicken salad features tender shredded chicken leg meat, mixed with vegetables like cucumber and carrot strips, seasoned with soy sauce, sesame oil, chili oil, garlic, and Sichuan pepper powder.
Seasonal VegetablesA dish made with fresh seasonal vegetables, lightly stir-fried or blanched and seasoned to highlight natural flavors.
Chicken Oil RiceChicken oil rice is a traditional delicacy made primarily with chicken fat and fragrant rice. To prepare it, the rice is first stir-fried with chicken fat, then simmered with an appropriate amount of chicken broth until fully cooked, allowing the rice to absorb the rich aroma of the chicken fat and the savory flavor of the broth.