Dicos (BYD Baigui Store)
小吃快餐 · ⭐ 4.1
Units A2112–A2114, South Zone, Baihui New World, Gangli Township, Zhengzhou Airport Economy Comprehensive Experimental Zone
Dishes
Braised Chicken Rice BowlSpiced chicken rice bowl features thigh meat braised with soy sauce, star anise, cinnamon, and bay leaves, then mixed with cooked rice. Served with cucumber and carrot ribbons for added crunch and nutrition.
Crispy Fried Chicken LegCrispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
Pepper Crispy Chicken Leg BurgerSpicy crispy chicken leg burger made with marinated chicken thigh, coated in special batter and fried until golden. Served with lettuce, tomato, sauce, and bun.
Coconut Curry Chicken Leg RiceCoconut curry chicken leg rice is made with chicken thighs, coconut milk, and curry sauce, offering a rich and fragrant flavor with coconut and curry notes.
Coconut Curry Chicken Leg RiceCoconut curry chicken thigh rice features chicken thighs with coconut milk, onions, potatoes, and carrots, stir-fried with curry paste and simmered in coconut milk. Slow-cooked until flavorful, served over rice for a rich curry taste.
Volcano Pineapple Q Shrimp BurgerVolcano Pineapple Q Shrimp Burger is a creative dish made with chewy shrimp meat, fresh pineapple, and special sauce. It is wrapped in bread and pan-fried, offering a rich and varied taste.