Mushroom Squid Dumplings (Jiangdong Residential Store)
小吃快餐 · ⭐ 4.0
No. 3, Niusha Road, Annex 17
Dishes
Mushroom and Squid DumplingsA Chinese dumpling dish featuring fresh squid and mushrooms, filled in handmade wrappers and boiled to a tender, flavorful texture.
Mushroom and Shrimp DumplingsA dish featuring fresh shrimp and mushrooms wrapped in dumpling wrappers, boiled to perfection for a delicate, savory flavor.
Spicy Squid and Shrimp DumplingsFresh squid and shrimp dumplings seasoned with a spicy, numbing Sichuan sauce, offering a bold and complex flavor profile.
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Sweet NoodlesSweet noodle is a type of noodle dish made primarily with thick noodles, soy sauce, sugar, and other ingredients. The noodles are relatively thick and chewy. After boiling the noodles, they are topped with a special sweet soy sauce and other seasonings, then sprinkled with crushed peanuts and sesame seeds.
Tomato and Shrimp DumplingsTomato and shrimp dumplings feature fresh shrimp wrapped in dumpling skins, served with a tangy tomato sauce for a balanced, savory flavor.
Red Bean Tofu PuddingA silky tofu pudding infused with red beans, offering a smooth and sweet dessert experience.
Old Chengdu DumplingsHandmade dumplings filled with pork and chives, simmered in traditional style, offering a savory and aromatic taste typical of Chengdu cuisine.
Sichuan Pepper Shrimp DumplingsFresh shrimp and Sichuan pepper are wrapped in dumpling wrappers, boiled until tender, delivering a spicy and numbing flavor with a refreshing kick.
Yuan Yang JiaoziA Sichuan specialty featuring two distinct flavors of dumplings: one spicy and numbing, the other savory and mild, served together in a single dish.