Ji Sheng Pub (Yonglidada Plaza Branch)
其他美食 · ⭐ 3.9
No. 128 West Jihua Road, Yonglida Plaza, Unit WB0002

Dishes
Lemon Fish GelatinA refreshing cold dish made with fish gelatin, lemon juice, and honey, offering a smooth texture and bright citrus flavor.
Radish CakeRadish cake is primarily made from white radish, supplemented with glutinous rice flour, dried shrimp, and mushrooms, then steamed after mixing. The finished product is white in color, soft and chewy in texture, with a refreshing radish aroma and the savory taste of dried shrimp.
Shrimp Dumpling with BarramundiA refined dish combining Cantonese dumplings with fresh barramundi, featuring delicate shrimp-filled wrappers and tender steamed fish.