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Tang Huo Gong Fu Spicy Hot Pot (Hasi Branch)

小吃快餐 · ⭐ 3.8

Shop No. 18209, Dongfang Wutai Commercial Street, No. 163 Wanggang Street, Wanggang Town; 2nd Floor, Dongfang Xintiandi Commercial Service Building

Dishes

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  Anjing Fried Dough Stick

  Anjing fried dough sticks are a ready-to-eat food made from flour, water, and edible oil. The dough is flattened, cut into strips, then deep-fried in hot oil to create a golden, crispy texture.
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  Tanghu Secret Spicy Chili Oil

  A premium chili oil made with high-quality peppers and spices, slowly simmered to create a rich, aromatic flavor. Ideal for noodles, cold dishes, or as a seasoning.
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  Secret Spiced Sesame Sauce

  A rich sesame-based sauce blended with peanut butter, garlic, soy sauce, vinegar, sugar, and sesame oil, known for its deep flavor and versatility in noodles, salads, or dipping.
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  Fried Blood Sausage

  Fried blood sausage is a dish made by mixing pork with starch and seasonings, then stuffing the mixture into sausage casings and frying it in oil. To prepare it, the seasoned meat filling is stuffed into the casings, steamed or boiled until cooked through, then sliced and fried in hot oil until the surface turns golden and crispy.
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  Fried Flavorful Meat Skewers

  Fried flavorful meat skewers made with marinated pork, deep-fried until crispy outside and tender inside, served with a special sauce for enhanced taste.
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  Fried Chicken Hearts

  Fried chicken hearts is a snack made primarily from chicken hearts, which are marinated and then deep-fried until golden and crispy. The chicken hearts are crispy on the outside and tender inside, with an aromatic flavor that makes them an excellent choice for drinking alcohol or as a snack.
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  Fried Egg

  Fried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
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  Fragrant Chicken Cubes

  Fragrant rice chicken is a dish made primarily with chicken pieces and glutinous rice. After marinating, the chicken is steamed together with the rice, allowing the meat to absorb the rice's aroma fully. The result is tender, juicy chicken and soft, sweet rice.
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  Unified Golden Tangerine Lemon

  Yi Tong Jin Ji Lemon is a drink made primarily from kumquats and lemons. Sliced or juiced fruits are mixed with water, sugar, and ice to create a cold or hot beverage, without complex additives to preserve the natural fruit flavor.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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