岛城一汤.老火锅
火锅 · ⭐ 4.3
West Side of Foreign Trade City, Dunhua Road, Zhongcheng Jiahui Branch

Dishes
Frozen TofuFrozen tofu is made by freezing fresh tofu, which develops a honeycomb-like structure inside with many pores and good elasticity. It can be cooked with various ingredients, offering a rich and diverse texture.
Ningxia Yanchi Tan Sheep MeatNingxia Yanchi Tan sheep meat is a premium lamb dish from the Ningxia region, known for its tender texture and rich flavor, typically prepared by boiling or grilling to preserve its natural taste.
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Raw Crab StickA cold dish made from fresh crab sticks, typically served with soy sauce, mustard, or lemon juice for a delicate and refreshing taste.
Mixed Vegetable PlatterA platter featuring six fresh seasonal vegetables, lightly cooked or raw, arranged for vibrant color and natural flavor.
Chu's Hand-Made Lamb MeatballsFresh lamb is hand-pounded into paste, mixed with seasonings, shaped into balls, and gently cooked in water or steam for a tender, aromatic dish.
Chu's Premium Beef TenderloinPremium beef slices stir-fried with a secret sauce, tender and flavorful, served with fresh vegetables for a balanced taste.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.
Black Tiger Shrimp Stir-fryA stir-fried dish made with fresh black tiger shrimp, seasoned with garlic, ginger, and chili for a savory, spicy flavor.