Xiangmanlou筋头巴脑一锅出
其他美食 · ⭐ 3.6
Unit 102, Shop Unit, Building 1, Xinhe Garden Phase II
Dishes
TendonTendon is a gelatinous meat part from pigs or cows, often braised until tender and served with savory seasonings.
Tendon and Brain Hot PotGintoubana锅 is a hot pot dish made primarily with beef tendons and beef brain, simmered with various spices and vegetables. The beef tendons become tender and soft after stewing, while the beef brain is smooth and delicious. Combined with an array of vegetables and spices, the broth is rich and nutritious.
Tendon SkinGin Pizi is a dish primarily made from pork skin. After blanching the pork skin to remove any odor and cutting it into strips, it is marinated with seasonings and then simmered or stewed until tender and soft. Some recipes add minced garlic, chili peppers, soy sauce, and other seasonings to enhance the flavor.