Meeting
小吃面食 · ⭐ 3.6
West Yuanli Area 2, Dicui Road
Dishes
Eight Treasure Spicy Sauce NoodlesA Chinese noodle dish featuring a spicy sauce made from eight ingredients, served over noodles for a rich and flavorful meal.
Cold NoodlesA refreshing dish made by mixing cooked noodles with vegetables and a tangy dressing, perfect for warm weather.
Braised Pork Ribs in Round BowlA dish of pork ribs braised in a round ceramic bowl, tender and flavorful with savory seasoning.
Big Knife Hand-Kneaded NoodlesA traditional Chinese noodle dish made with wide, hand-rolled noodles, served in savory sauce or broth with ingredients like beef, greens, and egg.
Stir-fried IntestinesA stir-fried dish made with pork intestines and vegetables, known for its spicy and aromatic flavor.
Special Braised PorkA Chinese dish made by slow-cooking pork belly with soy sauce, sugar, and spices until tender and flavorful.
Old-style NoodlesA traditional Chinese noodle dish made with hand-rolled wide noodles, seasoned with soy sauce, scallions, and meat or egg, stir-fried in hot oil for a rich, savory flavor.
Sichuan-style Bullfrog Noodles with PepperA spicy Sichuan dish featuring tender bullfrog and fresh noodles, seasoned with aromatic Sichuan peppercorns for a numbing, fragrant flavor.
Pickled Cabbage with Shredded PorkXuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.
Egg NoodlesEgg noodles are made primarily from noodles and eggs. Eggs are mixed with flour or added to cooked noodles, then prepared by boiling or stir-frying. Common methods include mixing fried eggs with noodles or adding egg liquid while boiling to create egg flowers.