Jin Mingzi Octopus Restaurant (Huicheng Road Japanese-Korean Food Street Branch)
韩式料理 · ⭐ 4.0
No. 301-6 Huicheng Road
Dishes
Original Boneless Fried Chicken PiecesOriginal boneless fried chicken pieces are made with boneless chicken breast, marinated and then coated with starch or flour before frying until golden and crispy. The texture is crispy on the outside and tender on the inside, preserving the original flavor of the chicken.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Pan-fried Meat PattiesA dish made by pan-frying seasoned minced meat into patties, resulting in a crispy exterior and tender interior.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Sizzling Live OctopusA dish featuring fresh octopus cooked quickly on a hot iron plate with garlic and chili, resulting in a tender and aromatic seafood experience.
Egg CakeEgg cake is a sweet dessert made primarily with eggs, flour, sugar, and other ingredients, steamed or baked. The eggs are mixed with sugar and flour, poured into a mold, and heated to form a soft, delicate texture.
黄金炸鸡黄金炸鸡以鸡腿肉或鸡翅为主要食材，经过腌制后裹上特制面糊，放入热油中炸至外皮金黄酥脆。成品色泽诱人，口感外酥里嫩。