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Shan Xin Ji · Open-fire Claypot Rice (Dayun Zhong Sen Twin Towers Store)

小吃快餐 · ⭐ 4.8

Shayuan Road, Longcheng Subdistrict

Dishes

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  Phoenix Cup Meat Pie Baozi Rice

  A savory rice dish featuring minced meat pies and eggs, cooked in a clay pot to create a crispy bottom layer.
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  Original Clay Pot Soup

  A nourishing soup made by slow-cooking ingredients like chicken, pork ribs, goji berries, and red dates in a clay pot, preserving natural flavors and nutrients.
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  Four Treasure Rice

  Four Treasure Rice is a dish made with rice and four main ingredients: ham, mushrooms, shrimp, and egg. These are diced, mixed with rice and seasonings, then steamed until cooked. The dish features rich colors and distinct textures.
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  Tender Bamboo Shoot Sichuan-Style Pork Sausage Clay Pot Rice

  Tender bamboo shoots paired with Sichuan-style sausage, steamed over rice in a clay pot. Main ingredients include fresh tender bamboo shoots, Sichuan-style sausage, and rice, prepared by steaming.
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  Signature Four Treasure Clay Pot Rice

  A fragrant rice dish cooked in a clay pot with char siu, chicken, egg, and vegetables, served with a crispy bottom layer.
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  Meixian Changxiu Pork Rib Baozhi Rice

  A savory dish featuring tender pork ribs and fragrant rice cooked together in a clay pot, creating a crispy bottom layer and rich flavor.
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  Sweet Taro Dessert Soup

  A sweet dessert soup made from cassava and sugar, known for its soft texture and mild sweetness.
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  Classic Cantonese Char Siu Rice in Clay Pot

  A traditional Cantonese dish featuring three types of cured meats—char siu, lap cheong, and duck—cooked with rice in a clay pot to create a fragrant, crispy-bottomed meal.
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  Lap Cheong Mushroom Chicken Claypot Rice

  A classic Cantonese dish featuring lap cheong (Chinese sausage), chicken, and dried mushrooms cooked in a clay pot with rice, creating a fragrant, savory meal with crispy bottom rice.
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  Braised Chicken with Tea Tree Mushroom in a Steamer

  A nourishing dish made by slow-cooking old hen and tea tree mushrooms, resulting in a rich, savory broth.
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  Fresh Spicy Perilla Chicken Claypot Rice

  Fresh chicken stir-fried with perilla leaves and chili, then served over steamed rice in a clay pot. Cooked slowly to infuse the rice with rich flavor.

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