雀园(黄埔绿地店)
湘菜 · ⭐ 4.7
3rd Floor, Building S6, Guangzhou Greenland Central Plaza, Kexue Avenue
Dishes
Double Pepper Sauce Steamed Fish HeadFresh fish head marinated in double pepper sauce and steamed to tender perfection, delivering a spicy and aromatic flavor.
Mountain Tea Oil Stewed Old Softshell TurtleStewed old softshell turtle cooked in mountain tea oil, tender and fragrant.
Warming SoupA comforting soup made with pork, ginger, and goji berries, simmered slowly for a warm and nourishing experience.
Steamed Clams with Thai ChiliA dish of fresh clams steamed with Thai chili, offering a delicate balance of seafood flavor and mild heat.
Steamed Meat PuddingA Chinese home-style dish made by steaming minced pork mixed with seasonings, resulting in a tender and flavorful meat pudding.
Crispy ChickenCrispy chicken is a dish primarily made with chicken as the main ingredient. To prepare it, first marinate the chicken to infuse flavor, then coat it in a crispy batter or breadcrumbs, and finally bake it in an oven or fry it in hot oil until the skin turns golden and crunchy.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Golden Soup Simmered Abalone with OatsA rich, golden soup featuring premium abalone, oats, and chicken, slow-cooked to perfection for a silky, savory dish.
Chicken Soup with Green Leafy VegetablesA clear chicken broth infused with fresh green leafy vegetables, gently simmered to preserve the natural flavors and tenderness of the greens.
Golden Sauce Steamed Large Yellow CroakerLarge yellow croaker marinated in golden sauce and steamed, resulting in tender fish and rich, savory flavor.