Xiangzhaiyuan Full Beef Restaurant (Fengjin Heyuecheng Phase II Branch)
火锅 · ⭐ 3.2
No. 230, Xiguan Road

Dishes
Fried RiceA classic Chinese dish made by stir-frying leftover rice with eggs, vegetables, and meat for a savory and satisfying meal.
Beef Boneless MeatA dish made by boiling beef such as brisket or flank, then removing the bones and slicing it. The meat is tender and flavorful, often seasoned with aromatics like ginger, garlic, and spices.
Pork RibsPork ribs typically refer to the rib section of a pig, which is marinated and then cooked by grilling, stewing, or braising to achieve tender meat with rich flavor.