Spicy Spicy Milk Tea & Fried Skewers & Sour Spicy Noodles
小吃快餐 · ⭐
No. 99-19, Yingbin Road
Dishes
Ice-cold LemonadeA refreshing drink made from fresh lemon slices, sugar, and water, served chilled with ice for a crisp, sweet-tart flavor.
Original Bubble TeaA classic Hong Kong-style drink made with tea, milk, and chewy tapioca pearls, offering a sweet and smooth taste.
Appetizer PlatterA snack platter typically includes a variety of traditional Chinese snacks such as fried spring rolls, dumplings, steamed buns, glutinous rice chicken, and scallion pancakes. The main ingredients are pork, vegetables, and rice or flour-based items, prepared using methods like steaming, frying, and boiling, and served with dipping sauces.
Hand-held PancakeHand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
Passion Fruit and KumquatPassion fruit and kumquat salad: Slice seedless kumquats, scoop passion fruit pulp, mix with sugar and a splash of lemon juice, chill, and serve.
Pure Meat CutletA pure meat cutlet dish made from pork or beef tenderloin. The meat is sliced thick, pounded flat, marinated, then pan-fried or grilled. Tender and flavorful.
Peach Double-Yolk CustardA sweet dessert made with eggs, milk, and fresh peach pieces, featuring a delicate double-layer custard texture.