Close

Tian Bian Cu · Hunan Countryside Cuisine (Mawei Store)

湘菜 · ⭐ 4.5

No. 1, Majiang Road, Unit 1

Dishes

• 

  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
• 

  Floating Curd Tofu

  A traditional Sichuan dish made with fresh tofu and seasoned with spicy sauce and herbs, offering a smooth texture and savory flavor.
• 

  Hunan Clay-Baked Fish Head

  Hunan clay-baked fish head is a traditional dish made with fresh bighead fish head, slow-cooked in clay pot with chili and spices, resulting in tender fish and rich, spicy broth.
• 

  Hunan Cured Pork Trotter Hot Pot

  Hunan cured pork trotter hot pot features air-dried and salted pork trotters simmered with chili, ginger, garlic, and other seasonings. The rich broth highlights the tender, flavorful trotters with a distinctive smoky and spicy taste.
• 

  Preserved Egg and Minced Pork with Amaranth Stew

  A savory stew made with amaranth, preserved egg, and minced pork, simmered to perfection for a rich, comforting dish.
• 

  Braised Fish Head with Perilla Soup

  A delicately simmered dish featuring a large fish head cooked in a broth infused with perilla leaves, resulting in a fragrant and savory flavor.
• 

  Needle-Thread Wild Boar Pork Soup

  A nourishing soup made with wild boar pork, ginger, and goji berries, slowly simmered for a rich, savory flavor.
• 

  Preserved Pork with Dried Lettuce

  A classic Chinese home-style dish featuring savory preserved pork stir-fried with dried lettuce, offering a rich, umami flavor and satisfying texture.
• 

  Minbei Green Eggplant

  A Fujian regional dish made by stir-frying fresh green eggplants with garlic and chili, resulting in a tender and savory flavor.
• 

  Stir-fried Green Pepper and Eggplant

  Green pepper stir-fried with green eggplant is a home-style dish using green peppers and eggplants. Cut into pieces or slices, stir-fry eggplant first until soft, then add green peppers and season to serve.

Reviews