Huaguan Self-Service Korean BBQ & Hot Pot (Hengli Branch)
自助餐 · ⭐ 4.1
2nd Floor, Ruikang Plaza
Dishes
Fruit DrinkA refreshing beverage made from fresh fruits, blended or juiced and often served chilled with a touch of sweetness.
Dragon Fruit TartDragon fruit tart is an innovative dessert featuring dragon fruit as the main ingredient. The flesh is mashed and mixed with eggs, milk, and sugar to create a filling, then baked in a pastry shell. The crust is typically flaky or cream puff pastry, offering a crisp exterior and smooth, rich interior.
花甲花甲是一种以蛤蜊为主要食材的菜品，通常将新鲜花甲清洗后与蒜末、姜片、辣椒等调料一同炒制，或加入汤汁煮熟。制作过程中常使用料酒、酱油和少许糖调味，使味道鲜美。
Fresh Beef TenderloinFresh beef is a dish featuring fresh beef slices as the main ingredient, typically blanched or quickly cooked to maintain tenderness. It can be paired with vegetables or mushrooms and is commonly used in hot pot or stir-fries.
Fresh ShrimpFresh shrimp is a dish primarily made with fresh shrimp. During preparation, the shrimp are typically cleaned and kept to preserve their natural freshness. The cooking methods can vary, including steaming, braising, stir-frying, or making soup, all aimed at retaining the tenderness of the shrimp meat and the unique flavor of seafood.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.