Biji Anshun Duoduo Fen Hot Pot (Qingdao's First Store)
火锅 · ⭐ 4.2
4th Floor, Wanda Plaza, Lianyungang Road

Dishes
Dodu NoodlesDudu粉 is a specialty snack from Guizhou, primarily made with凉粉 (cold jelly), sliced meat, tofu skin, and bean sprouts, seasoned with a unique spicy and sour dressing. After cooking, it displays an appealing color and aroma.
Shredded Intestine Skewers from Anshun StreetsAnshun street grilled small intestines is a barbecue dish made primarily from pork intestines, cleaned, marinated with secret spices, then grilled on charcoal while turning to ensure even heating and flavor absorption.
Hand-Pressed Fresh Meat BallsFresh pork is minced and mixed with scallion water, egg white, and seasonings, then hand-formed into balls and boiled until tender and flavorful.
Potato PancakeYángyù bābā is a traditional snack made primarily from yángyù (potatoes). The preparation involves boiling the potatoes, peeling them, mashing them into a paste, mixing in an appropriate amount of flour and seasonings, and then frying until both sides are golden brown.
Soul CondimentSoul sauce is a dipping condiment made by mixing various seasonings, including minced garlic, chopped green onions, cilantro, chili oil, soy sauce, vinegar, sesame paste, and crushed peanuts. Mix ingredients in proportion and stir well to create a rich-flavored sauce commonly used with grilled food, cold dishes, or hot pot.
Special Pork Neck MeatSpecial pork neck meat is made from the lean part of the pig's neck, marinated and then pan-fried or grilled. The main ingredient is pork neck meat, seasoned with seasonings such as soy sauce, cooking wine, garlic, and ginger slices. High-temperature cooking makes the meat firm and elastic.
Passion Fruit Ice SlushPassion fruit ice slush is a refreshing drink made primarily with fresh passion fruit. To prepare, cut open the passion fruit to extract the pulp, add适量 ice cubes and a small amount of syrup, then blend in a mixer until smooth.
Guizhou Soft SausageGuizhou specialty soft sausage is made primarily from pork belly, which is boiled, marinated, and then deep-fried until golden and crispy. It is finally stir-fried with ingredients such as fermented chili peppers. The dish has a bright red color and tender, juicy meat.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.