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羽记隆江猪脚饭(宜居家园店)

小吃快餐 · ⭐ 3.8

No. 235 Laoshan Road

Dishes

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  Braised Pork Meatballs

  Braised pork meatballs, a traditional dish primarily made from pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then slowly simmering them in a rich braising sauce made from various spices and seasonings until fully infused with flavor. The finished dish has a bright red color and tender, juicy meat.
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  Assorted Small Dishes

  Assorted Small Dishes is a dish that combines various small dishes, mainly consisting of pickled vegetables, tofu, seaweed, and bean sprouts, with preparation methods such as cold mixing and pickling, offering a variety of flavors suitable for pairing with staple foods.
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  Braised Pork Rice

  Braised pork rice is a Chinese dish featuring fatty pork belly. The meat is cubed, pan-fried until slightly charred, then simmered with soy sauce and sugar until tender. Served over rice, the rich sauce infuses into the grains.
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  Bazirou Rice Bowl

  Bazinu rice features braised pork belly marinated in soy sauce, sugar, and cooking wine, then slow-cooked until tender, served over rice with green onions and cilantro as garnish. The meat pieces are medium-sized with balanced fat and lean.
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  Pork Shank and Intestine Combo

  A dish featuring tender pork shank and flavorful intestines, slow-cooked in a savory sauce for rich taste and texture.
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  Pork Shank Rice

  Pork knuckle rice features pork knuckle as the main ingredient, which is blanched, stewed, or braised before being served with rice in a single dish or layered arrangement. The pork knuckle is typically marinated with seasonings and slowly cooked over low heat until tender and flavorful. Some recipes include soy sauce, star anise, and cassia bark to enhance the taste.
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  Braised Pork Rice

  Braised pork rice is a dish featuring fatty pork belly simmered with soy sauce, sugar, and cooking wine until tender, then served over rice. Main ingredients include pork belly, rice, scallions, ginger, garlic, and seasonings.
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  茄子饭

  茄子饭是一道以茄子和米饭为主要食材的菜肴。茄子切块后经过煎炒或蒸煮，与调味后的米饭混合拌匀，有时加入葱姜蒜等辅料提升风味。制作过程中可根据口味添加酱油、盐、糖等调料。

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