Hongzhuan Yin Piggie Doughnuts
小吃快餐 · ⭐ 4.0
No. 88 Hongzhuan Street
Dishes
Crispy Outside, Tender InsideA dish featuring crispy exterior and tender interior, typically made with chicken or fish coated in batter and deep-fried.
Island Forest Birthday CakeA creative dessert blending tropical flavors and natural elements, featuring a coconut sponge cake base with mango puree, fresh strawberries, and cream cheese filling, decorated with edible flowers and chocolate bark to represent forest and island harmony.
Fried CakeDeep-fried glutinous rice cake made from glutinous rice flour, sugar, and water, filled with red bean paste, jujube paste, or sesame, shaped into rounds or ovals, then fried until golden and crispy.
Rose Red Bean Fried CakeA traditional Chinese dessert made with glutinous rice flour skin filled with red bean paste and rose jam, deep-fried until golden and crispy.
Rose Red Bean Paste Dumpling with Visible Red BeansA sweet dumpling featuring a rose-flavored red bean paste filling where whole red beans are clearly visible, made using traditional steaming methods.- Sweet Berry Birthday CakeA sweet cake layered with fresh strawberries and blueberries, topped with creamy frosting—perfect for birthdays.
Glutinous Rice CakeA traditional Chinese dessert made from glutinous rice flour, sugar, and oil, steamed to a soft and sweet texture, often filled with red bean or sesame.
Yin's Fried Rice CakeA traditional Chinese snack made with glutinous rice flour and red bean paste, hand-formed and deep-fried until golden and crispy on the outside, soft and sweet inside.- Strawberry Promise Birthday CakeA sweet strawberry birthday cake made with fresh strawberries and vanilla cream, layered with sponge cake and decorated with fruit and whipped cream.
Red Bean Fried CakeDousha zhagao is a traditional Chinese dessert made from glutinous rice flour, filled with red bean paste and deep-fried until golden and crispy.