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No.1 Noodles (Songgang Store)

小吃面食 · ⭐ 3.7

Unit 1, Ground Floor, No. 20 Taoyuan 1st Road, Songgang

Dishes

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  XO Sauce Stir-fried Rice Noodle Rolls

  A Cantonese dish featuring thin rice noodle rolls stir-fried with premium XO sauce, shrimp, and vegetables for a savory, aromatic flavor.
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  Curry Fish Balls

  Curry fish balls is a dish primarily made with fish balls, seasoned with curry blocks and onions. The preparation involves boiling the fish balls first, then stewing them together with sautéed onions and curry blocks until the sauce thickens and the fish balls absorb the flavors.
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  Mixed Egg Stir-fry

  A stir-fried dish made with eggs and mixed vegetables, popular in Chinese households.
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  Yang Chih Tsu

  Yang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
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  Stewed Beef Noodle with Zhuhou Sauce

  A Cantonese dish featuring tender beef stewed in Zhuhou sauce, served over rice noodles for a rich and savory experience.
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  Pork Knuckle Noodles

  Pork knuckle noodles feature pork knuckles and noodles. The knuckles are blanched, then stewed with seasonings until tender, then mixed or layered with cooked noodles. The broth is rich, the pork is fatty yet not greasy, and the noodles absorb the flavorful sauce.
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  White Cloud Chicken Feet

  A Cantonese classic dish made with chicken feet simmered gently in clear broth, resulting in tender meat and a light, savory flavor.
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  Boiled lettuce

  Steamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
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  Shrimp Dumpling Noodles

  Shrimp dumpling noodles feature fresh shrimp and shrimp roe-filled dumplings served in a savory broth with thin noodles.
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  Fresh Shrimp and Crab Meat Dumplings

  Fresh shrimp and crab meat dumplings feature tender filling wrapped in delicate wrappers, boiled to perfection and served in a light broth that highlights the natural flavors of the seafood.
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  Fresh Shrimp and Caviar Dumpling Noodles

  Fresh shrimp and crab roe wonton noodles feature handmade wontons filled with fresh shrimp and crab roe, served with fine noodles. After cooking, the wontons are placed in a flavorful broth, delivering an enticing seafood taste.

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