Sichuan-Chongqing Rotating自助 Hot Pot (Hujing Branch)

Name: Sichuan-Chongqing Rotating自助 Hot Pot (Hujing Branch)
Rating: 3.7

自助餐 · ⭐ 3.7

Hubei University of Economics

Dishes

Classic Beef Tallow Hot Pot
A classic beef tallow broth is made by stir-frying beef tallow with fermented broad bean paste, chili, Sichuan peppercorns, ginger, and garlic, then boiling with stock or water for dipping beef, tripe, beef intestine, and vegetables—representative of hot pot cuisine.
Vitamin C Tomato Hot Pot
A tangy tomato-based hot pot rich in vitamin C, made with fresh tomatoes, onions, garlic, and vegetables for a healthy and flavorful meal.
Watermelon
Watermelon contains 92% water and is known as the 'King of Summer'. Hence the saying, 'Eat watermelon in hot weather, no need to grab medicine.' Watermelon is truly the 'King of Summer', refreshing and delicious, which is why people say, 'Eat watermelon in hot weather, no need to grab medicine.'