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Chien-San Men Restaurant

咖啡 · ⭐ 4.3

No. 20, Tiaozhou Hutong

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
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  Mandheling Pour-Over

  Mandheling pour-over is a coffee beverage made primarily from Mandheling coffee beans, brewed using the pour-over method. Freshly ground Mandheling coffee powder is extracted with water at an ideal temperature, delivering a rich coffee aroma and unique taste.
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  Coconut Water Americano

  Coconut water Americano is a drink made primarily from coconut water and coffee. Mix fresh coconut water with chilled American coffee, add ice as needed, stir well, and enjoy.
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  Sea Salt Caramel Latte

  Sea Salt Caramel Latte is a beverage that blends coffee and dessert flavors, primarily made from espresso, milk, and caramel sauce, with a light sprinkle of sea salt on top. To prepare, pour the espresso into a cup, add heated milk and stir evenly, then drizzle with caramel sauce and sprinkle sea salt to create a layered and distinct taste.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
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  Grapefruit Sparkling Water

  Sparkling water with fresh grapefruit, made by adding grapefruit pulp or chunks to chilled sparkling water, optionally sweetened with syrup or honey, then stirred and served.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  Egg Mocha

  A 'Sunny-side Up Mocha' is an innovative dessert based on mocha coffee, topped with a whole fried egg. The rich flavor of the mocha coffee combines with the delicate texture of the egg to create a unique taste experience.
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  Lime Jasmine Sparkling Water

  Lime jasmine sparkling water is made with lime slices, jasmine tea, and soda. Mix chilled jasmine tea with lime slices, add ice and soda, then stir well.

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