Xiao Zhan Shu Fen Hui Min Fan Dian
美食 · ⭐ 3.8
Approximately 30 meters west of Qing'an Building, Jinqi Highway

Dishes
Colorful Glass NoodlesFive-color cold noodles is a colorful chilled dish, primarily made with rice noodles, cucumber, carrot, wood ear mushroom, and egg. The preparation is simple: slice all ingredients into strips, mix with seasonings and rice noodles, then toss well.
Eight Treasure SpinachEight Treasure Spinach is a dish featuring spinach as the main ingredient, typically combined with various配料 such as carrots, wood ear mushrooms, shiitake mushrooms, and eggs. After blanching the spinach, it is stir-fried with diced ingredients and seasoned. The preparation emphasizes ingredient pairing and precise heat control to preserve the spinach's freshness and nutritional value.
Stir-fried Yam and Bitter MelonA refreshing Chinese home-style dish made with yam and bitter melon, stir-fried for a crisp and slightly sweet taste.
Drained Okra with SauceLaozhi Okra is a dish primarily made with okra. The preparation involves boiling the okra and then seasoning it with a specially prepared dipping sauce. The dish features bright colors, tender okra, and a refreshing taste enhanced by the unique dipping sauce.
Tian Taste Stir-Fried Mixed VegetablesTian Taste Stir-Fried Mixed Vegetables is a Chinese home-style dish made with various vegetables stir-fried in hot oil. The main ingredients include cabbage, spinach, and coriander, with a fresh and delicate taste.
Braised Sea Cucumber and Fish MawBraised sea cucumber and fish maw is a Chinese dish made with sea cucumber and fish maw. Both ingredients are pre-treated and cooked together with seasonings, resulting in a delicious and nutritious flavor.
Smoked and Braised PlatterSmoked and braised platter features various meats like pork head, trotters, ears, chicken feet, and duck gizzards, marinated, braised, then smoked with fruit wood for aroma before slicing and serving cold.
老味儿水爆肚老味儿水爆肚是一道以牛肚或羊肚为主要食材的菜品,将处理干净的肚片放入沸水中快速焯烫至熟,捞出后蘸取调好的酱料食用。制作过程中注重火候,保持肚片脆嫩口感。
Six Delicacies with Old VinegarOld vinegar six dishes is a cold dish made with various ingredients, including cucumber, carrot, tofu skin, seaweed, wood ear mushroom, and bean sprouts. All ingredients are sliced, blanched or soaked, then drained and mixed with old vinegar, soy sauce, sugar, garlic, and sesame oil.
Scallion-braised Hoof TendonsScallion-braised pig trotter tendons is a dish made by simmering tenderized pig trotter tendons with scallion segments in broth until soft and flavorful.