Emperor Qianlong Roast Goose
小吃快餐 · ⭐ 3.7
Room 5A-1, No. 322 Addendum, Anshan West Road
Dishes
Pine Nut Sausage RollSong Ren Xiao Du is a traditional Chinese dish primarily made with pig's stomach and pine nuts. The preparation typically involves cleaning the pig's stomach thoroughly, filling it with a seasoned stuffing made from pine nuts, pork, and other ingredients, then steaming it until fully cooked. The finished dish features a plump stomach skin and a firm filling, with the rich aroma of pine nuts permeating through.
Roasted Goose EggRoasted goose eggs are made by baking clean goose eggs in an oven or over charcoal until the shells crack slightly and the yolks set, resulting in a fragrant and tender dish.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
香熏大鸡腿香熏大鸡腿以整只鸡腿为主料，经过腌制后用木屑或茶叶等材料进行烟熏处理，使其表面形成独特的香气和色泽。鸡肉质地紧实，带有淡淡的烟熏风味。