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Internet Famous Chicken Neck Bones (Hong Kong City Store)

小吃快餐 · ⭐ 3.6

No. 1048-37 Songqing Road

Dishes

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  Cold Rice Cake

  Cold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
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  Lucky Gold Bars

  A Chinese dish made with eggs and ham, shaped like gold bars and pan-fried for a savory, soft texture—often served at banquets or festive occasions.
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  Brown Sugar Glutinous Rice Cake

  A traditional Chinese dessert made from glutinous rice flour and brown sugar, steamed into a soft, sweet cake with a rich flavor.
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  Crispy Fried Oyster Mushroom

  Fresh oyster mushrooms are sliced, coated in batter, and deep-fried until golden and crispy, offering a satisfying crunch and savory flavor.
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  Famous Chicken Fork Bones

  A popular snack made from chicken fork bones, marinated and deep-fried to crispy perfection, often served with a spicy or savory sauce.
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  脆香鸡米花

  脆香鸡米花以鸡胸肉为主要食材，切成小丁后用调味料腌制，再裹上淀粉或面糊，经油炸至外皮酥脆。成品色泽金黄，口感外酥里嫩。
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  Fragrant Chicken Cutlet

  Xiangxue chicken cutlets are made from chicken breast, marinated and then deep-fried. The outer crust is golden and crispy, while the inner meat remains tender and juicy.
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  Chicken Strips

  Chicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.

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