Liu Ji Beijing-style Tripe (TaiDong Pedestrian Street Branch)
小吃快餐 · ⭐ 3.5
Shop No. 305, No. 77 Taidong 3rd Road

Dishes
Liu's Beijing-style TripeA traditional Beijing snack made with beef or lamb tripe, quickly blanched and served with garlic, cilantro, chili oil, and other seasonings for a crisp and fresh taste.
Baked FlatbreadFire cake is a traditional Chinese pastry made primarily from flour, fermented and then baked. Its outer crust is golden and crispy, while the inside is soft and layered. It can be enjoyed with various ingredients such as meat or vegetables, serving both as a staple food and a snack.
Fermented tofuFuru is a seasoning food made from tofu through fermentation. Tofu is cut into small pieces, inoculated with mold for natural fermentation, then marinated with salt, red yeast rice, and alcohol to develop unique flavor and color on the surface.