Li Xian Sheng Niu Rou Mian Da Wang (Haidao Huajian Jie Store)
小吃面食 · ⭐ 3.9
North Side of Building No. 5, No. 95 West Third Ring North Road
Dishes
Kaili Sour Soup Angus Beef NoodlesKaili Sour Soup Angus Beef Noodles are made with Angus beef and sour soup, paired with fresh noodles. The beef is stewed until tender, and the sour soup is made from fermented vegetables and seasonings, offering a refreshing and sour taste.
Xiao Li Beef NoodlesXiao Li beef noodles feature beef and noodles as main ingredients, with beef typically from brisket or flank, slow-cooked until tender. Noodles are hand-pulled or machine-made, served with scallions and cilantro. Beef is first stewed in spices, then placed in bowls with cooked noodles, beef broth, and garnished with herbs.
Yaomei Wan Za NoodlesA Sichuan classic noodle dish made with hand-pulled noodles and a rich, spiced pea and meat sauce.
Morning Beef NoodlesMorning Beef Noodles is a Chinese noodle dish made with beef and noodles, seasoned with scallions and coriander. The beef is stewed until tender and flavorful, while the noodles are chewy and smooth, with a rich and savory broth.
Mr. Li's Beef NoodlesMr. Li's beef noodles feature tender beef and thin, long noodles as the main ingredients, paired with a rich beef broth. A适量 of cilantro and green onions are added for flavor. After cooking the noodles, they are drained and topped with hot broth, then layered with perfectly stewed beef slices—ready to enjoy.
Li Ji Crispy CakeLi Ji Xiang Su Biscuit is a crispy snack made primarily from flour, with oil, sugar, and a touch of seasoning. Rolled and folded dough is baked to create a crunchy exterior and soft interior, commonly enjoyed as breakfast or tea-time snack.
Crisp Potato StripsCrispy potato shreds is a dish primarily made with fresh potatoes. After washing and peeling the potatoes, they are sliced into fine strands and soaked in water to remove excess starch. During cooking, garlic cloves are first sautéed to release fragrance, then the potato shreds are quickly stir-fried to maintain their crisp texture. Finally, salt, vinegar, and a small amount of chili oil are added for seasoning before serving.
Crispy Delight ChickenSpecial crispy fried chicken made with tender chicken, marinated and coated in a special powder, then deep-fried until golden and crunchy outside while remaining juicy inside. Careful heat control ensures perfect texture.
Tomato Beef NoodlesTomato-rich beef noodles are made with fresh tomatoes and tender beef, served with noodles. The tomatoes are simmered into a rich sauce that blends perfectly with the soft, tender beef, then tossed with the noodles to fully absorb the savory flavors of both tomato and beef.
Glutinous Rice CakeGlutinous rice cake is a traditional Chinese snack made primarily from glutinous rice. First, the rice is soaked and steamed until cooked, then placed in a stone mortar and pounded until soft and elastic. Finally, it is removed, divided into small pieces, and ready to eat.
Braised Beef RiceBeef braised rice is a classic Chinese main dish, primarily made with tender beef and fragrant rice. The preparation involves cutting the beef into pieces and braising it in a rich sauce, then serving it over steamed rice. The braising sauce is made from soy sauce, sugar, and spices, giving the beef a deep and savory flavor.
Sesame Oil StickSesame oil sticks are a traditional Chinese pastry made from flour, water, alkali, and a pinch of salt. After kneading and resting, the dough is rolled into long strips, cut into segments, and deep-fried until golden and crispy. Topped with white sesame seeds for added aroma and texture.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Garlic Dressed Kelp StripsGarlic mashed kelp threads is a refreshing cold dish made primarily from kelp threads, seasoned with garlic paste, vinegar, soy sauce, and other condiments. Kelp threads are rich in iodine, have a smooth texture, and combine with the spicy flavor of garlic to stimulate the appetite and relieve greasiness.