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Ayi Mao Cai

小吃快餐 · ⭐ 3.6

天和路981号(商校后门)

Dishes

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  Pickled Pepper Chicken Offal Rice

  A spicy and flavorful dish featuring chicken offal stir-fried with pickled peppers, served over steamed rice.
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  Potato Noodles in Clay Pot

  Potato noodle stew is a delicious dish made primarily with potato noodles, combined with various ingredients such as meat and vegetables, and slowly simmered in a clay pot. The potato noodles have a smooth and slippery texture, and when paired with richly flavored ingredients, the broth becomes deeply savory—making it a favorite among diners.
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  Hot Pot Rice Noodles

  Hot pot rice noodles is a dish primarily made with rice noodles, combined with meat, vegetables, and broth, slowly cooked in a clay pot. The rice noodles are soft and delicate, the broth is rich and flavorful, with abundant ingredients, offering a smooth and satisfying texture.
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  Old干妈 Egg Fried Rice

  Old干妈 fried rice with eggs uses rice, eggs, and Old干妈 chili sauce as main ingredients. Stir-fry eggs, mix with leftover rice, add Old干妈 sauce for flavor, then combine evenly. No extra seasonings added—highlighting the sauce's taste.
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  Crispy Intestine Rice

  Crispy Intestine Rice is a Chinese fast food dish made with pork large intestine, which is cleaned, marinated, and fried. The outer layer is crispy, and the inside is tender, served with rice.
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  Preserved Pork Fried Rice

  Rice with cured meat features sliced cured pork, steamed or pan-fried, served over rice. Often includes vegetables or eggs for added flavor and texture.
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  Bamboo Shoots Stir-Fried with Pork over Rice

  A dish featuring tender bamboo shoots and sliced pork stir-fried together and served over steamed rice, offering a fresh and savory flavor.
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  Stir-fried Rice with Garlic Shoots and Shredded Pork

  Garlic stalk and pork stir-fried rice: fried rice with sliced pork and garlic stalks, stir-fried in hot oil, then mixed with leftover rice and seasoned.
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  Fried Rice with Tofu and Pork Strips

  A savory dish made by stir-frying diced tofu, pork strips, and rice, seasoned with soy sauce and aromatics.
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  Fried Tofu and Pork Rice Bowl

  A savory rice bowl featuring stir-fried tofu strips and pork, seasoned with soy sauce and spices, served over steamed rice.
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  Stewed Chicken Rice

  Yellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.
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  Cucumber and Pork Rice Bowl

  A rice bowl topped with stir-fried pork slices and cucumber, seasoned to a savory-sweet taste.

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