Yipin Seafood Kitchen (Xinli Hupo Garden Branch)
鱼鲜 · ⭐ 3.6
Xinli Amber Garden Commercial Units

Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Braised Pork with PotatoesA classic Chinese home-style dish made by braising pork belly with potatoes until tender, resulting in rich, savory flavors.
Signature Crab Leg NoodlesA dish featuring fresh crab legs and handmade noodles, simmered in a savory broth with aromatics for a rich, umami-packed flavor.
Stir-Fried PrawnA dish of fresh prawns stir-fried quickly with garlic, ginger, chili, and other seasonings, delivering a spicy and aromatic flavor.
Bamboo Shoot and Pork StewA Chinese home-style dish made with bamboo shoots and pork, simmered until tender and flavorful.
Pickled Radish and Egg Stir-fryA classic home-style dish made by stir-frying dried radish with eggs, resulting in a savory, crunchy, and satisfying meal.
Sliced Potatoes with Green PepperSpicy green pepper and potato shreds is a home-style dish primarily made with potatoes and green peppers. After peeling the potatoes, slice them into thin strips and soak in cold water to remove excess starch. Wash and slice the green peppers as well. Heat oil in a pan, quickly stir-fry the potato strips until just cooked through, then add the green pepper strips and continue stir-frying. Finally, season with salt and a small amount of vinegar, stir well, and serve.
Leek and Tofu CubesLeek and tofu skin is a home-style dish made with fresh leeks and tofu slices. Wash and cut leeks, slice or shred tofu skin, stir-fry tofu first, then add leeks, season and serve.
Spicy Stir-Fried ClamsSpicy stir-fried mussels is a dish featuring mussels as the main ingredient, cleaned and stir-fried with chili, garlic, and ginger for a rich, intense flavor.
Cucumber and Egg SoupCucumber and egg soup is a dish made primarily with cucumber and eggs. Slice or cube the cucumber, and beat the eggs separately. Boil the cucumber in water until soft, then add the egg mixture and stir to form egg flowers. Season to taste. Simple and quick to prepare.