Zao Mian Kaiming (Huayan Street Branch)
小吃面食 · ⭐ 4.3
No. 111, Huayan Street
Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Family Feast NoodlesFamily Feast Noodles is a dish made with noodles and various ingredients. Main ingredients include pork, chicken, shrimp, mushrooms, carrots, and greens. Sliced or shredded ingredients are cooked together with noodles in broth made from stock or water, seasoned with salt and spices.
Original Flavor Fried Sauce NoodlesOriginal fried sauce noodles feature boiled noodles mixed with a savory meat sauce made from minced pork, yellow bean sauce, and sweet flour sauce. Topped with shredded cucumber and carrot for a refreshing contrast.
Preserved Vegetable Pork Liver NoodlesA savory noodle dish featuring tender pork liver and preserved vegetables, simmered in broth and served over noodles.
火腿肠炒面火腿肠炒面是一道以火腿肠和面条为主要食材的家常炒菜。将面条煮熟后沥干，火腿肠切片备用。热锅凉油，先放入火腿肠煸炒出香味，再加入面条翻炒均匀，可加入少许酱油、盐等调味料，最后撒上葱花或青菜点缀即可。
Braised Pork Cutlet NoodlesRed-braised pork cutlet noodles is a Chinese noodle dish featuring pork cutlets marinated, pan-fried, and stewed with soy sauce, sugar, and cooking wine, then mixed with or served over boiled noodles and drizzled with rich sauce.
葱爆牛肉炒面葱爆牛肉炒面是一道以牛肉和大葱为主要食材的中式炒面。牛肉切丝或切片，与切段的大葱一同快速翻炒，加入酱油、料酒等调味料，最后拌入煮熟的面条，炒匀即可。制作过程中注重火候，保持牛肉嫩滑、葱段爽脆。
Sauce-Braised Pork Liver NoodlesA savory stir-fry dish made with pork liver and noodles, seasoned with soy sauce, garlic, and vegetables.
Snow菜 Yellow Croaker NoodlesA savory noodle dish featuring fresh yellow croaker and pickled mustard greens, simmered in a rich broth for a balanced, umami-rich flavor.
Fresh Beef Handmade NoodlesFresh beef sliced and served with handmade noodles in a rich broth, topped with green onions and cilantro for a savory, satisfying meal.
Egg NoodlesEgg noodles are made primarily from noodles and eggs. Eggs are mixed with flour or added to cooked noodles, then prepared by boiling or stir-frying. Common methods include mixing fried eggs with noodles or adding egg liquid while boiling to create egg flowers.