Sultan Modern Middle Eastern Cuisine Halal Restaurant (Wangcheng Store)
西餐 · ⭐ 4.3
Southwest corner of the intersection of Yanzhan Road and Huixin Road, Yanta District

Dishes
Angry GrapesA Middle Eastern dish made with grapes, olive oil, spices, and nuts. The grapes are lightly marinated and mixed with tahini and lemon juice for a tangy, refreshing flavor.
Middle Eastern Angry GrapesMiddle Eastern Angry Grapes is a specialty snack made primarily from grapes, pickled or sugared. Main ingredients include fresh grapes, sugar, salt, lemon juice, and spices. The flavor is tangy, sweet, slightly salty, with a hint of spice and aromatic notes. It's unique in taste and serves well as an appetizer or dessert.
Middle Eastern Style Ribeye SteakA premium ribeye steak marinated with Middle Eastern spices and grilled to perfection, served with a signature regional sauce.
Middle Eastern Spiced DuoA flavorful blend of spiced lamb and chicken, marinated with traditional Middle Eastern spices like cumin, cinnamon, and turmeric, then grilled to perfection.
Middle Eastern Pineapple JackfruitA sweet dish from the Middle East featuring pineapple and jackfruit, marinated in honey, cinnamon, and lemon juice for a refreshing, fruity flavor.
Middle Eastern Yogurt-Stuffed ApricotsA dessert made by stuffing fresh apricots with yogurt and baking or chilling them. The sweet-tart flavor of the apricot blends beautifully with the creamy yogurt.
North African Tomato Meat Sauce PastaSpaghetti with a rich meat sauce made from onions, garlic, beef or lamb, tomatoes, olive oil, and North African spices like cumin, turmeric, and paprika. The sauce is tangy, slightly sweet, and mildly spicy with a distinctive flavor profile. Served by mixing the cooked pasta with the sauce.
Cappadocian Clay Pot BeefCappadocian Clay Pot Beef features tender beef slow-cooked in a clay pot with vegetables, creating a rich and aromatic dish.
Nutty Spicy Tunisian Mushroom Chicken WingsChicken wings stir-fried with Tunisian mushrooms and crushed nuts, seasoned with spicy spices for a rich, aromatic flavor.
Nile River Pineapple Shrimp BallsA fusion dish featuring fresh shrimp balls stir-fried with pineapple, bell peppers, and a sweet-sour sauce, offering a refreshing and tangy flavor.
Knafeh Ice CreamA fusion dessert combining the traditional Middle Eastern pastry knafeh with creamy ice cream, served with honey or syrup for a sweet and crunchy treat.
ShawarmaA Middle Eastern dish made of marinated meat roasted on a vertical spit and served in a flatbread with vegetables and sauce.
Dubai Chocolate Cheese Kunafa Ice CreamCrispy kunafa pastry layered with rich cheese filling, drizzled with smooth chocolate sauce, and served with creamy vanilla ice cream. Combines Middle Eastern dessert tradition with modern ice cream technique for a layered, sweet, and creamy experience.
Arabian Special Ribeye SteakArabian special ribeye steak made from premium beef tenderloin, marinated with Arabic spices and grilled over charcoal. Features a crispy exterior and tender interior with rich, distinctive Middle Eastern flavor.
Chicken Breast Couscous SaladA refreshing salad featuring tender chicken breast, nutritious couscous, and fresh vegetables, dressed with olive oil and lemon juice.