Heyi Roast Duck · Lotus Root Soup
北京菜 · ⭐ 3.6
Shops No. 3436 and 3451, 3rd Floor, Building 34, Hehe Jiayuan, Pufu Avenue
Dishes
Health-Preserving Tomato and Pork Rib SoupA nourishing soup made with tomatoes and pork ribs, simmered slowly to create a rich, tangy flavor and health benefits.
Handmade DumplingsHandmade dumplings are filled with minced meat or seafood, wrapped in thin dough and boiled, served with spicy sauce and herbs.
Yu-Style Spicy ChickenYu-style drooling chicken is a cold dish made with chicken thighs or whole chicken. The cooked meat is shredded and mixed with garlic, ginger, green onions, peanuts, cilantro, and a sauce of chili oil, Sichuan pepper powder, soy sauce, vinegar, sugar, and sesame paste.
Special Roast DuckSpecialty roasted duck is made from tender Peking duck, processed through marinating and hanging-roast baking techniques. The skin is crispy while the meat remains juicy and tender, typically served with thin pancakes, sweet bean sauce, scallion strips, and cucumber sticks.
Pork Trotter and Lotus Root SoupA nourishing soup made with pork trotters and lotus root, slow-cooked to tender perfection with a rich, savory flavor.
Spicy Braised ComboA spicy Sichuan-style dish featuring chicken wings and tofu skin braised in a rich, aromatic chili sauce.
Sour Radish and Bitter Gourd Duck Foot SoupA flavorful soup made with duck feet, sour radish, and bitter gourd, known for its tangy and spicy taste.
Sour Radish Duck Bone SoupA flavorful soup made with duck bones and sour radish, simmered slowly to create a refreshing, tangy broth with tender meat and crisp vegetables.