Lv Ji's Traditional Breakfast Shop
小吃快餐 · ⭐ 3.7
Ground-floor commercial unit, Building 4, North Zone, Fujü Apartment
Dishes
One Corner Big PancakeA flatbread made from flour, oil, and salt, pan-fried until crispy outside and soft inside, commonly served with various dishes.
双鸡蛋双果子煎饼双鸡蛋双果子煎饼是一种以鸡蛋和果子（一种面食）为主要食材制作的煎饼。将鸡蛋打散后与果子混合，加入适量调味料，倒入平底锅中煎制至两面金黄，形成外酥内软的煎饼。
Bing Wrap with Two Fried RollsA traditional Chinese snack made by wrapping fried rolls in a thin flatbread, offering a crispy exterior and tender filling.
大饼炒鸡蛋大饼炒鸡蛋是一道以大饼和鸡蛋为主要食材的家常菜。将大饼切条或撕碎，鸡蛋打散备用。热锅加油，先炒鸡蛋至凝固后盛出，再炒大饼至微黄，最后将鸡蛋回锅与大饼混合翻炒均匀，使两者充分融合。
Brain TofuA Chinese home-style dish made with tofu and minced meat, known for its smooth texture and savory flavor.
Tea-Infused EggsTea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.