Xi Fen Tang Xinjiang Mifen (Feng Ke Dian)
小吃快餐 · ⭐ 4.2
Basement Level 1, Building 19, Zone 17, No. 188, South 4th Ring West Road, Science and Technology Avenue
Dishes
White Apricot JuiceWhite apricot juice is made primarily from white apricots, cleaned, pitted, crushed, and juiced, then filtered to remove pulp. Water or sugar may be added to adjust taste and concentration.
Kimchi Chicken Fried Rice NoodlesKimchi Chicken Stir-Fried Rice Noodles is a stir-fried dish primarily made with chicken and kimchi. The chicken is sliced or shredded and stir-fried together with kimchi, then mixed with cooked rice noodles and seasoned before serving.
Pomegranate JuicePomegranate juice is a beverage made from fresh pomegranates. The preparation method is simple: extract the vibrant juice from pomegranate seeds and filter it for immediate consumption, preserving the fruit's natural nutrients and flavor.
Classic Beef VermicelliClassic beef and rice noodle salad is a dish made with cooked rice noodles, topped with tender braised beef slices or shredded beef, and mixed with a seasoned sauce. Main ingredients include fresh beef, rice noodles, green onions, and cilantro. The seasoning sauce is typically made from soy sauce, chili oil, minced garlic, and crushed peanuts.
Classic Beef Fried Rice NoodlesClassic beef stir-fried rice noodles: tender beef slices are stir-fried with soaked rice noodles.适量 soy sauce, seasonings, and vegetables are added, then cooked until the noodles are soft and chewy, and the beef is tender and juicy.
Classic Chicken Rice Noodle SaladClassic chicken rice noodles is a dish of shredded boiled chicken breast mixed with rice noodles, typically topped with cucumber and carrot strips, then dressed with a sauce made from soy sauce, sesame oil, chili oil, garlic, and green onions.
Classic Chicken Fried Rice NoodlesClassic Chicken Fried Rice Noodles is a home-style dish made primarily with chicken and rice noodles. The chicken is sliced into strips or small pieces, and the rice noodles are cooked to about 70-80% doneness and set aside. To prepare, first sauté葱姜蒜 (scallions, ginger, and garlic) until fragrant, then add the chicken and stir-fry until it changes color. Next, add the rice noodles, season with soy sauce, salt, and other seasonings, and quickly stir-fry until well combined.
Spinach Wheat Gluten NoodlesSpinach and gluten noodles is a dish primarily made with fresh spinach and homemade gluten. The spinach is washed and cut into segments, while the gluten is made from flour through a special process, giving it a chewy texture. In cooking, the gluten is first boiled until cooked through, then quickly stir-fried with the spinach to preserve its bright green color and crisp texture.
Ancient Western Region YogurtWestern Region Ancient Yogurt, made using traditional methods with fresh milk as the main ingredient and naturally fermented over a long period. It has a rich, smooth texture and a strong lactic acid flavor, making it a unique healthy delicacy from the Western Regions.
Xiyu Spicy麻 ChickenXiyu Secret Spicy麻 Chicken is a delicacy made primarily from chicken, cooked with a specially prepared spicy麻 sauce. The chicken is carefully selected and processed, then combined with a unique麻 sauce to create a distinctive flavor. The preparation method emphasizes the balance of heat control and seasoning, resulting in tender, juicy chicken with a rich, aromatic spicy麻 taste that leaves a lasting impression.