Close

Zhonghe Xiao Yuan (Yingcai Street Branch)

豫菜 · ⭐ 4.6

No. 7, Xiangshan Road

Dishes

• 

  Xinyang Stewed Pork in Clay Pot

  Xinyang stewed pork is a dish made by slow-cooking fatty pork with scallions, ginger, garlic, soy sauce, and cooking wine in a clay pot until tender and flavorful.
• 

  Xinyang Guokang Mo

  Xinyang Guokang Mo is a traditional wheat-based dish from Xinyang, Henan, made by pan-frying thin dough sheets until crispy and soft. It's often served with sauces or vegetables.
• 

  Cucumber Tip Salad

  Cold-mixed loofah tips is a refreshing cold dish featuring fresh loofah tips as the main ingredient. After washing the loofah tips, they are gently mixed with seasonings such as minced garlic, light soy sauce, vinegar, salt, and sugar. The dish has a bright color and a crisp, tender texture, making it an excellent choice for summer meals.
• 

  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
• 

  Xiaoyuan Crispy No-Oil Roast Duck

  Xiaoyuan Crispy No-Oil Roast Duck is made from high-quality duck meat, marinated, air-dried, and baked. The skin is crispy, the meat is tender, and the taste is fresh and not greasy.
• 

  Red-braised South Bay Fish

  A Chinese dish featuring fresh South Bay fish braised in a savory sauce with soy sauce, sugar, and aromatics.
• 

  Luoshan Intestine Soup

  Luoshan large intestine soup is made primarily from pork intestines, simmered with a variety of spices and Chinese herbs. First, the intestines are thoroughly cleaned and cut into segments, then cooked with ginger slices, green onions, and other seasonings until the intestines become tender and the broth becomes rich and flavorful.
• 

  Shredded Pork with Vermicelli and Base

  A Chinese dish featuring shredded pork and vermicelli served with a savory sauce, often enjoyed as a hearty main course.
• 

  Stir-fried greens with bean threads

  Green vegetables stir-fried with bean threads is a home-style dish. Wash and cut green vegetables, soak and cut bean threads, heat oil in a pan, sauté garlic, add greens until tender, then add bean threads and season.
• 

  Fresh Milk Blueberry Yam

  Fresh Milk Blueberry Yam is a dessert made with fresh yam, milk, and blueberries. The yam is steamed and mashed, then mixed with milk and topped with blueberries.

Reviews