Shangpin Beef Noodle Soup with Offal

Name: Shangpin Beef Noodle Soup with Offal
Rating: 4.3

小吃快餐 · ⭐ 4.3

No. 6 Dongchuan Road

Dishes

Seasonal Vegetable Dish
A simple dish made with fresh seasonal vegetables, lightly stir-fried or blanched and seasoned for a light, healthy meal.
Fried Bamboo Shavings
Fried tofu skin is a dish made primarily from bean curd sheets, cut into strips or rolled into tubes and deep-fried until golden and crispy, offering a crunchy texture often served as a side or snack.
Beef Offal Stew in Small Pot
A traditional Cantonese dish featuring beef offal simmered in a small pot with savory sauce, offering rich flavor and tender texture.
Braised Beef Tripe and Intestines
Braised Beef Tripe and Intestines is a Chinese dish made with beef tripe and intestines, cooked by stewing. It has a rich texture, tender meat, and a delicious flavor.
Beef Shank Stew in Large Pot
A hearty stew made with beef shank and vegetables, slow-cooked to tender perfection in a large pot.
Beef Brisket Stew
A hearty stew made with beef brisket and vegetables, slow-cooked until tender and flavorful.
Beef Brisket and Offal Stew
A hearty stew made with beef brisket and offal, slow-cooked with vegetables and spices for rich flavor.
Beef Brisket, Tendon, and Tripe Stew
A hearty stew made with beef brisket, tendon, and tripe, slow-cooked with spices for rich flavor.
Sour Cabbage Fish (Medium)
A classic Sichuan dish featuring tender fish fillets in a spicy-sour broth made with fermented cabbage and chili peppers. Perfectly balanced flavor for seafood lovers.