Chongqing Chicken Stew (Xinbei Commercial Building Branch)
川菜 · ⭐ 3.2
Southwest Commercial Plaza, 2nd Floor, Baisheng Zone, No. 29 Chaoyang Road

Dishes
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
滋补羊肉煲滋补羊肉煲以羊肉为主要食材,搭配胡萝卜、土豆、枸杞等辅料,加入姜片、葱段等调味品,通过炖煮方式制作而成。羊肉经过焯水处理后与配料一同放入砂锅中,加水慢火炖制,直至肉质软烂,汤汁浓郁。
SpinachSpinach is a dish primarily made with fresh spinach as the main ingredient. The preparation typically involves washing the spinach, then quickly stir-frying it in hot oil, adding适量 salt and seasonings, and cooking until the spinach becomes tender and vibrant in color.
Garlic Pork Rib StewPork ribs marinated with garlic and seasonings, slow-cooked with vegetables to create a rich, savory dish.
Crab StickCrab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.
Chicken Stew PotChicken Stew is a dish primarily made with chicken, marinated with various spices and seasonings before being cooked in a pot. The chicken is carefully prepared to be tender and juicy, paired with a rich sauce that delivers a unique flavor.
Chicken and Frog Hot Pot for OneA hearty one-person hot pot featuring chicken and frog, simmered with vegetables and spices in a rich broth.