Delicious Lamb
火锅 · ⭐ 3.7
East Side of Yinghe Road, 50 meters south of the intersection with Qianjin Road (inside Xiaoshi Street beside Zhou Zhuangyuan)
Dishes
Stir-Fried Noodle StripsStir-fried noodle strips is a Chinese home-style dish made by stir-frying thin wheat flour pancakes cut into strips with vegetables and meats. Main ingredients include noodle strips, eggs, scallions, ginger, garlic, green peppers, and carrots. After heating the wok and adding cold oil, seasonings are sautéed first, then the noodle strips and vegetables are quickly stir-fried together and seasoned before serving.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Pita Bread with Lamb SkewersA Chinese snack featuring grilled lamb skewers stuffed into a crispy flatbread, seasoned with spices and served hot.
Classic Beef and Ham Stir-Fried NoodlesClassic beef and ham stir-fried noodles are made with beef slices and ham, stir-fried quickly with noodles. The taste is fresh and the ingredients are well balanced, making it a common Chinese stir-fried noodle dish.
Sheep penis羊鞭, or the reproductive organ of a sheep, is typically used as a tonic ingredient in Chinese cuisine. Before cooking, it must be thoroughly cleaned to remove any odor. Common preparation methods include stewing and grilling, often enhanced with medicinal herbs or spices to improve flavor. For stewing, it is slowly cooked with nourishing herbs such as goji berries and angelica root until tender; for grilling, it is marinated in spices and slowly roasted over charcoal until charred on the outside and juicy on the inside.
KidneyKidney is primarily made from the kidneys of animals such as pigs or sheep, cleaned and sliced, then stir-fried or grilled with seasonings like scallions and ginger. The key to preparation lies in mastering the heat control to maintain a tender texture.