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Kui Kui Zi (Zhonghai International Branch)

小吃快餐 · ⭐ 4.0

Floor 1, China Overseas International Shopping Park, No. 399, Shu West Road

Dishes

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  Cold Glass Noodles with Flatbread

  Liangfen Guokui is a specialty snack combining sliced凉粉 with Guokui, a baked flatbread. Made from flour and starches like mung bean or pea starch, it features a crispy outer layer and soft interior, creating a delightful contrast of temperatures.
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  Braised Pork Pocket Bread

  A savory street food made by stuffing braised pork into a crispy flatbread, popular in Chinese cuisine.
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  Spicy Beef and Ox Tongue in Flatbread

  A spicy Sichuan-style dish combining marinated beef, ox tongue, and vegetables served in a crispy flatbread for a bold, flavorful bite.
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  Sichuan North Cold Jelly Noodles

  Chuanbei Cold Jelly is a traditional snack made from pea starch, processed into cold jelly and then cut into细 strips. It is typically served with seasonings such as chili oil, Sichuan pepper powder, vinegar, and garlic paste, creating a spicy, numbing, sour, and fragrant dish.
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  Square Crispy Flatbread

  A traditional Sichuan flatbread made from flour, oil, and water, shaped into squares and pan-fried until crispy on the outside and soft inside, often served with chili sauce or meat filling.
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  Beef Guokui

  Beef potstickers are flatbread made from flour, filled with tender stewed beef and seasonings like scallions and ginger, then baked or pan-fried.
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  Vegetable Pot Cake

  A Chinese flatbread made with vegetable filling, pan-fried until crispy and flavorful.
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  Brown Sugar Pancake

  A traditional snack made from flour, brown sugar, water, and a little oil, shaped into rounds and pan-fried. The filling is brown sugar, with a crispy outer layer and sweet flavor.
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  Chicken Noodle Salad

  Chicken丝凉面 is a cold noodle dish made primarily with noodles and chicken breast, supplemented by various vegetables and seasonings. The chicken breast is shredded into strands, mixed with boiled noodles that have been rinsed under cold water, then combined with a sauce and garnished with cucumber ribbons and carrot ribbons. Mix thoroughly to serve.
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  Chicken丝 Baozi

  A Chinese snack made by stuffing shredded chicken into a baked flatbread, offering a savory and satisfying bite.

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